English
简体中文Abstract: Many people try their best to design the kitchen space to a fixed small space. In order to make the small kitchen look tidy, it is very important to organize the kitchen well. I will explain the kitchen for everyone today. How to do a good storage shelf.
Kitchen shelf size
There are many kinds of kitchen storage racks on the market, and how to choose the right size kitchen storage rack is a headache for housewives. In general, the selection of kitchen storage racks should be screened according to the actual situation of the family. For example, for dish racks, housewives can first consider whether the size of the kitchen space in the home should be hanging or desktop; secondly, they should consider the number of dishes in the home. Another example is the spice rack. The housewives must first consider the space near the stove and the number of spice bottles before deciding the size of the storage rack. In general, the selection and installation of kitchen shelves mainly pay attention to the following aspects:
1. Convenience and applicability: When installing the rack, we must install the entire layout of the kitchen and the needs of our daily life. The commonly used, the installation location that is needed for cooking must be not far from where we are cooking. In other words, water is the place that we can reach with our hands. We can install or place it in the vacant part of the kitchen if it is not used frequently.
2. Save space: Because the kitchen is a relatively small place in our family, the installation of racks must save space and make reasonable use of the position of our kitchen space, such as on the wall of the kitchen and the back of the kitchen door First class these places.
3. Clear classification: When placing the racks, we must classify the kitchen utensils and install them in a reasonable location according to their different categories. The drain rack can be installed next to the sink, the knife rack can be installed on the corner of the stove, and the seasoning rack is installed closer to our cooking.
How to make a good storage in the kitchen shelf
The kitchen needs to use a variety of utensils and items, such as kitchenware, tableware, condiments, etc., and there are many types and quantities, and they are essential. Putting them at hand will not only look very messy and inconvenient to find and use next time. At this time, the kitchen is stored The shelf has played a great role. Housewives can put these supplies in the storage shelves in an orderly manner to create a tidy kitchen environment.
The shape of the kitchen shelf usually has three types: plate type, hanging type and table top.
Considering the limited space in the kitchen, most people still choose to hang kitchen shelves on the wall.
But it is not always true. The placement of every kind of kitchen shelf should be based on the principle that housewives use it easily. The following are some suggestions of the editor:
1. You can choose the plate type for the drain rack for the soup plate and place it next to the sink for easy washing and use at any time;
2. The tool holder should have a corner specially arranged for it, so as not to hurt yourself when you are in a hurry;
3. The seasoning rack should be placed close to the wok so that it is convenient to put the seasoning when cooking
4. The drain rack is installed in the kitchen with some fixed height tables. After putting all kinds of dishes and other tableware, there will be a feeling of wasting height space, so it is a good choice to use a small hanging storage rack. Reasonable use of the remaining three-dimensional space can be used to place all kinds of cooking bottles, bottles and cans, which is tidy and easy to take.
5. If the height of the table is not fixed, it does not matter. Choose a small multi-layer storage shelf to solve it. This kind of storage rack occupies a small space, the multi-layer space can store more items, and the position of the non-fixed arrangement can be adjusted freely, which is very practical.
People usually think that the cleaning of the kitchen is difficult, but if the purpose is to "cook", it is surprisingly simple. There are a few things to pay attention to when storing in the kitchen: 1. Access with minimal movement; 2. Pack things of various sizes and shapes; 3. Keep it clean, even in a narrow kitchen, often picking up vegetables and condiments It's tiring. If you want to cook well, keep a distance of 2-3 steps between the "refrigerator-cooking table-storage rack". Place things where you only need to reach out or take one step.
Pay attention to things outside the kitchen, keep things that are used frequently in easy-to-access places, and put heavy things underneath. Keep things that are susceptible to moisture away from water
